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Mujadara Recipe Using Groats

A grain and lentil side dish that is packed with fibre and a is a delicious addition to any meal

Course Main Course, Side Dish
Keyword Brown Lentils, Groats, Lentils, Mujadara
Cook Time 50 minutes
Servings 4 people
Author Caras Crazy Creations

Ingredients

  • 1 cup Brushwoods Groats uncooked measure
  • 1.5 cup Cold Water
  • 1 can Brown Lentils 400g
  • 1 Diced Onion
  • 1 tbsp Cumin Powder
  • 1 tsp Coriander Powder
  • Salt and Pepper to taste
  • Brushwoods Extra Virgin Olive Oil

Instructions

  1. Cook groats according to packet directions i.e. - in a medium pot, add groats and water, bring to a boil and simmer for around 30-40 minutes or until the water is absorbed.

  2. In a large fry pan, add a splash of oil and the onion and sauté until slightly golden. Add in the spices and mix for about 1 minute.

  3. Add in the cooked groats and lentils, stirring until well combined, add the salt and pepper and serve with a little extra olive oil and salt on top. Yum!